Dinner Menu
Appetizers
4X4 Onion Soup
Four Onions, Four Cheeses
Stout & Cheddar Soup Fat Dog Stout, Tillamook Cheddar
Baked Potato Spears
*Tillamook Cheddar, Applewood Bacon, Scallion
*Wisconsin Blue, Applewood Bacon, Scallion
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Seasonal Oysters Rockefeller Traditional Presentation
Spinach Artichoke Dip
Garlic Flatbread
Seasonal Seafood Tower
Selection of Lobster Salad, Oysters, Mussels, Clams,
Shrimp, Cocktail, Mignonette, Lemon
*For Two *For Four |
Salads
House Salad - Mixed Greens, Tomato, Onion, Cucumber
Iceberg Wedge Applewood Smoked Bacon, Teardrop Tomato, Wisconsin Blue Cheese
Citron Caesar Salad Romaine, House Dressing
*Tanglewood Farms Chicken
*Florida Rock Shrimp |
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Chop Chop
Florida Rock Shrimp, Avocado, Tomato, Onion, Cucumber
Traditional Cobb Tanglewood Farms Chicken, Applewood Smoked Bacon, Avocado, Egg
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Classics
Harris Ranch Filet Fingerling Potato Hash, Butter Poached Lobster
Fresh Angus Chuck Burger
Tomato, Bibb Lettuce, House Made Ketchup
*Wisconsin Blue Cheese, Caramelized Onions, Roma bun *Tillamook Cheddar, Applewood Smoked Bacon, Roma bun *Gruyere, Caramelized Onions, Toasted Rye
balsamic drizzle
Organic Semolina Pasta Local Sweet Tomato, Garden Basil, White Wine
Roasted Half Tanglewood Chicken Herb Brined, Pan Jus
Slow Smoked Salmon Creek Ribs
Hand Cut Frites, Southern Slaw
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Classic Club Roasted Turkey, Smoked Bacon
Country Meatloaf Mashed Potato, Tomato Jam, Pan Gravy
Lobster Mac & Cheese Fresh Lobster, Creamy Mascarpone Sauce
Harris Ranch NY Strip Fingerling Potato, Chanterelle Mushrooms
Cioppino Classic Presentation, Clams, Mussels, Rock Shrimp, Scallops, Rouile
Catch of The Day Olive Oil, Lemon Dressed Arugula Salad - Market Price |
Plats du Jour
Monday - Brassiere Tanglewood Farms Chicken Pot Pie - 18
Tuesday - Harris Ranch Hanger Steak, Red Bliss Potato, Shallot Demi - 20
Wednesday - Organic Semolina Spaghetti, House Meatballs - 17
Thursday - Roasted Local Pork, Chunky Apple Sauce - 22
Friday - Fish & Chips House Cut Frites, Fresh Haddock - 21
Saturday - Harris Ranch Prime Rib, Bake Potato, Au Jus - 22
Sunday - Fried Tanglewood Chicken, Mash Potato, Collards - 19
Menu Items Sourced Sustainable and Seasonal Through Partnerships with Palmetto Creek Farms, Hammock Hollow Herb Co., Lake Meadow Farm, Tillamook, Harris Ranch, Salmon Creek Farms, Old Chatham Sheepherding Company, Anson Mills, Bob’s Red Mill, Tanglewood Farms
An 18% Service Gratuity Will Be Added For Parties of 6 or More
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